Methi Dana Pickle

Product Description

Experience the rich and authentic taste of traditional Indian pickles with our Methi Dana Pickle, crafted using premium quality fenugreek seeds (methi dana), aromatic spices, and carefully selected ingredients. Known for its distinctive slightly bitter, tangy, and spicy flavor, this pickle is a perfect accompaniment to everyday meals.

Prepared using a traditional recipe, this pickle enhances the taste of parathas, roti, puri, dal-chawal, khichdi, and snacks. The bold flavors and authentic Indian spices make every bite memorable.

Whether enjoyed with breakfast, lunch, or dinner, our Methi Dana Pickle brings the essence of homemade goodness to your dining table.

Why You'll Love It

✔ Made with premium quality Methi Dana (Fenugreek Seeds)
✔ Traditional Indian recipe
✔ Rich, spicy, and tangy flavor
✔ Perfect accompaniment to Indian meals
✔ Authentic homemade-style taste
✔ Carefully packed for freshness

Key Features

• Main Ingredient: Fenugreek Seeds (Methi Dana)
• Taste Profile: Tangy, Spicy & Slightly Bitter
• Texture: Crunchy and Flavorful
• Cuisine Type: Traditional Indian Pickle
• Storage: Store in a cool and dry place
• Best Served With: Paratha, Roti, Puri, Dal Rice, Khichdi, Snacks

Ingredients

• Fenugreek Seeds (Methi Dana)
• Mustard Oil
• Salt
• Red Chilli Powder
• Turmeric
• Mustard Seeds
• Fennel Seeds
• Traditional Indian Spices

Storage Instructions

• Store in a cool and dry place.
• Always use a clean and dry spoon.
• Keep the lid tightly closed after use.
• Refrigeration is optional but helps maintain freshness for longer.